Global Food Prices

The FAO Food Price Index through the 2022 spike, the two-year correction, and the 2025 turn back up.

Curated snapshot Last updated: Aug 14, 2026 9 data points
FAO Food Price Index

FAO Food Price Index

Annual average, index points (2014–2016 = 100).

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Year-on-year change in food prices

Year-on-year change in food prices

Annual % change in the FAO Food Price Index.

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Data table

Global Food Prices — full data table
year points series source_ref value_basis pct
2021 125.7 index_level fao-ffpi FAO Food Price Index annual average 125.7 points, 2021
2022 143.7 index_level fao-ffpi FAO Food Price Index annual average 143.7 points, 2022 — the peak
2023 124 index_level fao-ffpi FAO Food Price Index annual average 124.0 points, 2023
2024 122 index_level fao-dec-release FAO Food Price Index annual average 122.0 points, 2024
2025 127.2 index_level fao-dec-release FAO Food Price Index annual average 127.2 points, 2025

4 more rows + CSV download

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Methodology & sources

Last updated: Aug 14, 2026

Methodology

The FAO Food Price Index tracks international prices of a basket of food commodities — cereals, vegetable oils, dairy, meat and sugar — weighted by average export shares, rebased so 2014–2016 = 100. It measures INTERNATIONAL COMMODITY prices, not retail food prices. Consumer food inflation lags it and is damped by processing, packaging, transport and retail margins, which are the larger part of a shelf price in high-income countries. A 14% move in this index does not mean a 14% move at the supermarket. Annual values are averages of the twelve monthly readings, so a sharp mid-year spike is smoothed. CAVEAT: the 2022 rise (+14.3%) and 2023 fall (−13.7%) look nearly symmetrical in percentage terms but are not in level — the index did not return to its 2021 base, and prices remain well above pre-pandemic levels. Percentage changes on an index compound; they do not cancel. Re-verified 2026-08-10.

Comparisons are informative, not definitive. See each source for definitions and limits.

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